so my obsession with my new favorite blog is probably getting pretty annoying, huh? i'm really sorry. it really is chock-full of fabulous recipes that have been a huge help for me. i've been stuck in a total rut dinner-wise, and having a whole slew of new ideas is making for a house full of happy bellies. this means that you'll be subjected to more posts filled with yummy grub.
i decided to make something fun for sunday breakfast, and enlisted the bean's help. she was only too happy to be my sous chef as we giggled and chattered in the kitchen that morning.
and what, you ask, was on the menu?
cake batter pancakes. with a vanilla glaze and sprinkles. super duper fun, right?
the bean was excited to help scoop the dry ingredients into a mixing bowl, crack the eggs into the flour mountain, and stir it all together with a whisk.
although she so enthusiastically stirred that batter that the sprinkles might have melted. oh, well.
i got to bust out my double-burner nonstick griddle. yay!
of course, she got to enjoy the first pancake.
looks good, yes?
i think her most favorite part was getting to lick the whisk i used to make the glaze.
another success! these were super delicious, and the teen enjoyed hers too when she finally rolled out of bed. probably super duper unhealthy, but hey - i don't make breakfast like that very often.
Those are so cute! I am totally hooked on that blog now too. I read the archives for over an hour at work last week. Oops! Thanks for introducing me to an awesome new blogger!
ReplyDeleteLicking the whisk is one of my favorite parts of cooking too.
ReplyDeleteSuper cute! And ... free pancakes?! I wonder if there is an IHOP close to my office... :)
ReplyDeleteI know what I'm having for breakfast this weekend! - or maybe dinner tonight! ;)
ReplyDeleteI went to IHOP to support the Leukemia/Lymphoma Society.
ReplyDelete